Marthas Mac and Cheese Recipe » Corny Macaroni and Cheese http://www.marthasmacandcheese.com Mac and Cheese Recipes Wed, 06 Jan 2010 07:04:32 +0000 en hourly 1 http://wordpress.org/?v=3.0.1 Corny Macaroni and Cheese http://www.marthasmacandcheese.com/2009/10/corny-macaroni-cheese/ http://www.marthasmacandcheese.com/2009/10/corny-macaroni-cheese/#comments Thu, 29 Oct 2009 03:40:20 +0000 Martha http://www.marthasmacandcheese.com/?p=49 Ingredients
1 1/2 cups Ricotta Cheese
1 cup milk
1 can (8 3/4 oz.) whole kernel corn, drained
1 1/2 cups shredded cheddar cheese (6 oz.), divided
1 tsp. garlic powder
2 cups tricolor macaroni twists, cooked and drained
10 crackers, any variety, coarsely crushed

Directions

1. Mix Ricotta, milk, corn, 1 cup cheddar cheese and garlic powder in large bowl; stir in macaroni
2. Spoon into greased 8x8x2 inch baking dish
3. Bake at 350 degrees for 30 minutes
4. Toss cracker crumbs with remaining 1/2 cup cheese in small bowl; sprinkle over macaroni mixture
5. Return to oven; bake 15 minutes more or until browned and set

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