Italian Mac ‘n’ Cheese
Posted in Italian Mac 'n' Cheese on Oct 28th, 2009
Ingredients 8 oz. Corkscrew or a medium-size pasta small onion, diced 3 cloves garlic, minced 1 tablespoon olive oil 3 teaspoons butter 2 tablespoons flour 1 teaspoon Dijon 1 teaspoon Worcestershire 2 teaspoon fresh minced parsley 1 teaspoon thyme 1 teaspoon basil 1 teaspoon sage ½ teaspoon red pepper flakes (more or less, according to [...]