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Category Archive for 'Microwave Macaroni and Cheese'

Ingredients 250g (½ Pound) uncooked elbow macaroni 500 ml (2 cups) of hot water 45 ml (3 tablespoons) butter or margarien 125 ml (½ cup) finely chopped onion 1.25 ml (¼ teaspoon) salt 1.25 ml (¼ teaspoon) ground black pepper 560 ml (2 ¼ cups) milk 360g (3 cups) cheddar cheese 85 ml (? cup) [...]

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