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Tag Archive 'Dairy'

Ingredients 2 pounds (1 kilo) pasta – baby shells or penne are best, medium shells or ridged pasta is also okay 1/2 cup butter 1 small onion, finely diced 1/2 cup all-purpose flour 2 cups cream (15-30%) 1 1/2 cups milk salt and pepper to taste 1/4 teaspoon ground all-spice (optional) 1 cup finely grated [...]

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